Nation’s Restaurant News’ Menu Tracker features Taco Cabana’s Hatch Chile Platform
Taco Cabana
Hatch Chile Taco: Smoked pulled pork spiced with Hatch green chiles topped with cilantro and onion in a 6-inch flour tortilla, $3.19
Hatch Chile Street Tacos: Smoked pulled pork spiced with Hatch green chiles topped with cilantro, onion and Hatch chile ranch sauce in three 4.5-inch yellow corn tortillas, $4.99
Hatch Chile Burrito: Hatch chile smoked pulled pork in a 12-inch flour tortilla with rice, black beans, romaine lettuce, cheddar-Monterey Jack cheese blend, Hatch chile ranch and crunchy tortilla strips, $8.59
Hatch Chile Breakfast Bowl: Hatch chile smoked pulled pork, refired beans, fried potatoes, scrambled eggs, pico de gallo and cheddar-Monterey Jack cheese blend in a bowl, $5.49
Availability: While supplies last
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